Real-life pals, Ali Wong (check out her Netflix comedy specials: Baby Cobra and Hard Knock Wife) and Randall Park (Fresh off the Boat) wanted to make a modern-day, Asian-American version of When Harry Met Sally, the iconic 1989 rom com that paired a sweet funnyman (Billy Crystal) w/ a beautiful, yet also eccentric, girl-next-door (Meg Ryan). Wong (who is a 37 y.o. actress/writer of Chinese and Vietnamese heritage) plays ambitious celeb chef, Sasha Tran, who is on the verge of opening more restaurants, incl. in NYC, LA, and her hometown (San Francisco). She is engaged to Brandon Choi (Daniel Dae Kim from Lost), a very handsome, successful, and somewhat older real estate developer. Before they settle down, Brandon wants to travel the world for a year and live like a single man (much to Sasha’s dismay). Her assistant/best friend, Veronica (comedian Michelle Buteau), says this is crazy, but Sasha agrees to Brandon’s terms.
A few months before the San Fran restaurant is set to open, Sasha and Veronica fly to the city and set up shop (and a very nice house for Sasha). Without telling Sasha, Veronica hires Kim & Son to set up the A/C system; when they arrive, Sasha is shocked and Marcus Kim (Park) acts very awkward. Mr. Kim (veteran character actor Jamies Saito) is happy to see Veronica and Sasha; they haven’t been around since high school. It turns out that Sasha’s immigrant family lived next door to the Kims (who are second gen Korean-American) and she and Marcus were best friends all through their childhood! Mr. Kim always thought they would end up together.
There is no one way to be Asian, but you would’t know that from consuming mainstream TV shows, movies, or most media. Here we have two individuals coming from unique families: the Wongs (who speak w/ accents) worked long hours at their store to save for their future and Sasha (though she resented it); meanwhile, the Kims (who have no accents) welcomed Sasha into their home after-school and she developed her interest in cooking from Marcus’ mom, Judy (Susan Park). There are certain touches that add texture to what could’ve been a typical rom com story: kids removing their shoes when entering a home; cooking traditional dishes at home; Asians of various backgrounds as neighbors, friends and romantic partners; a New Age type of Asian woman who works w/ at-risk youth; Asians rapping about their unique experiences, and (perhaps most striking) an Asian male as a romantic lead. Oh, and fans of Keanu Reeves are in for a treat, as are his haters. This is must-see, b/c I feel that different viewers will relate to it on different levels! I recommend it to foodies, immigrants (or those who are second gen in US), rom com fans, and even those who avoid the rom com genre. My favorite thing about Always Be My Maybe was the fact that this was a love rooted in friendship (which is one of the reasons that When Harry Met Sally was so popular).
Abe (Noah Schnapp who plays Will Byers on the popular Netflix show, Stranger Things) is a quiet, sensitive, 12-year-old half-Israeli and half- Palestinian kid living in Brooklyn who loves cooking. He has a food blog, IG account, and many (online) friends who follow his progress in the kitchen. One side of the family prefers to call him “Avraham” (in Hebrew), the other side “Ibrahim” (in Arabic), while his atheist parents call him “Abraham.” But he prefers Abe. A few boys in school are turning 13 y.o. and planning big bashes for their bar mitzvah; Abe admits that he’s curious about the Jewish religion. This is music to his (maternal) grandfather’s (Mark Margolis) ears. Abe also wants to know more re: Islam; he tries fasting for a day (like his paternal grandparents).
Abe’s parents, Rebecca (Dagmara Dominczyk, wife of Patrick Wilson and 1st gen Polish-American) and Amir (Arian Moayed, a Tony nominee of Palestinian heritage) want him to make more (real-life) friends, so suggest he go to a summer cooking camp. It’s too easy for Abe, so he decides to bail w/o consulting his parents. He seeks out an experienced Afro-Brazilian chef, Chico, who specializes in fusion food at local pop ups. At first, Chico is reluctant to let a kid work in his kitchen, but then he sees the passion and potential in Abe. He rides the subway on his own, starts working at Chico’s kitchen, and eventually creates some recipes of his own (combining the ingredients used by both sides of his conflicted family).
This is such a well-made, timely, and unique film; I hope it comes out on a streaming service soon (so can get a wider audience)! Abe is just one representative of the many kids in modern society w/ families from different races, cultures, religions, etc. He’s not sure if he wants to be atheist, like his parents, b/c the traditions of his grandparents appeal to him. His maternal grandmother left a box of family recipes; his mom gives these to Abe. He does some research and discovers that Jews and Palestinians, who have a contentious past, use many of the same ingredients in cooking.
This is a funny, charming, and quite educational documentary created by (and starring) two pals since high school of Ashkenazi heritage, Eli Batalion and Jamie Elman. They are (obviously) foodies who grew up in the ‘burbs of Montreal, Quebec, Canada. Eli and Jamie are both self-described “liberal Jews” and part of a comedy troupe (YidLife Crisis); they perform in Yiddish. Some of you (theater fans) may know re: the Yiddish-language theaters of NYC; these also existed in post-WWII Montreal. I noticed that this film drew in more of a younger audience (20s-30s) than some of the other films in the festival.
Eli and Jamie (who have great chemistry and joke around often) are joined on their journey by a young historian (Zev Moses) from the Museum of Jewish Culture. They start by going to a family-owned bagel restaurant (Fairmount) that has been around for 100 yrs. It’s in a neighborhood that was the center of Jewish life in the 1910s-1960s. The Russian Jews arrived first (pre-WWII); they got the sense that “something bad could happen” if they didn’t emigrate. The current owner explains that the first bagels were shaped like horseshoes, then they became a full circle (representing the circle of life). Bagels were all the same (made w/ sesame seed on top), until one day, a customer recommended poppy seeds.
For a “light lunch,” they head to a small lunch restaurant (Wolensky’s) that still looks like it did in the 1940s. It’s a family business that serves simple sandwiches w/ bologna and salami. Many factories (w/ many newly arrived immigrant workers) were situated in this area, so places to grab a quick lunch were in demand. Next, they head to another restaurant for huge corned beef sandwiches! They talk to historians along the way, including non-Jews and a young Hasidic woman. In Montreal, Jews historically faced many hardships, including not speaking English (or French), being discriminated against (even in college admissions and while working as doctors), and being excluded from certain neighborhoods and professions.
For dinner (and dessert), Eli and Jamie head to the ‘burbs to have dinner w/ a large family of Sephardic Jews and some of their close friends. We get to know a bit about the Sephardic heritage; these individuals have parents who came from Morocco and Iraq. In the ’60s and ’70s, Sephardic and Askenazi Jews weren’t always on friendly terms; the earlier arrivals looked down on the newer ones at times. The food at this gathering looks amazing! There is a dish w/ stewed tomatoes (along w/ several other stews), couscous w/ different roasted vegetables, and desserts (some of which are also eaten by Muslims during Ramadan). Check out this site to learn more re: this film: https://www.yidlifecrisis.com/chewdaism-watch
Chewdaism will continue to play at film festivals, and the filmmakers have partnered with the tourist board Tourisme Montréal, which will use it to lure visitors to the city. They’re hoping for a TV release, possibly on PBS, down the line. –Jewish Journal (April 24, 2019)
Whether through fine art photography, photojournalism, or the work of emerging artists, FotoDC provides a dynamic, evocative, engaging experience for photographers, cultural institutions, galleries, curators, schools, area residents, and tens of thousands of viewers.
I MAY have heard of this event before, BUT have never gone! You can also volunteer during this event; I sent in an application (via Google doc).
Authors will talk to fans and sign books at this literary event (now in its 40th yr). Tickets are $5 for NPC and Politics & Prose members; $10 for the public. Tickets will also be sold online and at the door.
WED, NOV 15 (7PM), Smithsonian Natl Museum of Natural History (Baird Auditorium)
The Problem with Apu (w/ Hari Kondabolu)
In the new documentary, Kondabolu confronts his long-standing nemesis Apu Nahasapeemapetilon—better known as the Indian convenience store owner on The Simpsons.
Creator and star Kondabolu discusses how this controversial caricature came about, burrowed its way into the hearts and minds of Americans, and continues to exist—intact—nearly three decades later. The film features interviews with Aziz Ansari, Kal Penn, Whoopi, W. Kamau Bell, Aasif Mandvi, Hasan Minhaj, Utkarsh Ambudkar, and Aparna Nancherla, as well as Simpsons writer Dana Gould and others. -Synopsis from Smithsonian web site
This is FREE y’all, so you just need to RSVP (after setting up a free Smithsonian account)! After the screening, Hari will be having a discussion w/ Elizabeth Blair (NPR). If you know me, you know I’m a BIG fan of his- YAY!
FYI: This doc will also be shown on SUN, NOV 19th on truTV.
Big in Bollywood (w/ intro & Q&A w/ actor Omi Vaidya)
California-born, NYU-educated Omi Vaidya had been struggling to make it in Hollywood as an Indian-American actor when he was suddenly offered a role in Mumbai. The film was 3 IDIOTS, and when it turned out to be an overwhelming critical and box office success, Omi — who hardly spoke any Hindi — woke up to overnight stardom in India. His unlikely story is told in this creative documentary, made by Vaidya’s college friends: just like 3 IDIOTS, this is a film about camaraderie and success, but told from behind the scenes. -Synopsis from AFI web site
You gotta LOVE living in/near downtown Silver Spring (DTSS), esp. when you hear about events like this! I’m inviting ALL my local gal pals to come out; hopefully, some of them can make it. I also think this will make a V interesting (future) blog post.
FYI: Vaidya is one of the ensemble cast of Brown Nation (Netflix).
WED, NOV 29 (7:30PM) & SAT, DEC 2 (2PM): Round House Theatre (Bethesda)
The Book of Will (Pay-What-You-Can)
What if Shakespeare’s works had been lost forever? After the death of their friend and mentor, two actors are determined to compile the First Folio and preserve the words that shaped their lives. They’ll just have to borrow, beg, and band together to get it done.
I used to work a block away from this theater, so I usually noticed what was going on (thanks to posters hanging outside and convos of some Bethesda residents). My parents BOTH liked Miss Bennett last holiday season, which was also written by Lauren Gunderson. PWYC events are great, as long as you plan ahead (b/c you need to wait in line) and bring some cash ($15 is suggested donation, but you can give whatever amount fits your budget). Don’t be embarrassed if you’re (temporarily) broke! I usually take along a friend or my parents (if it’s a weekend).
SAT, DEC 9 & SUN, DEC 10: Walter E. White Convention Center
MetroCooking DC 2017
Shop. Sip. Sample! Spend the day experiencing the many culinary highlights of MetroCooking DC. Restock your pantry and shop for holiday gifts at our exhibitor marketplace, featuring select vendors selling and sampling specialty foods, confections, utensils, appliances, and many other unique kitchen wares. Enjoy watching your favorite celebrity chef whip up delicious dishes live on the James Beard Foundation Cooking Stage. Learn useful tips, tricks, and trends geared toward cooking, home entertaining and healthy living at the Taste Talks Workshops. Plus, give the gift of cooking this season and pick up an autographed cookbook in our bookstore. Grab your friends for a fun, food filled day out!
I saw an ad for this event (NEVER been before) on the metro this evening… and got V excited. Sure, I LOVE movies, the theater, BUT my love of food is above ALL that! This year, celeb chefs- Guy Fieri and Jose Andres (whose restaurants are FAB)- will be appearing. General Admission for either day (10AM-5PM) is $21.50; there is also a Groupon deal ($14) that you can buy.
NOTE: This review contains MILD SPOILERS for the latest season of the streaming comedy series.
Back in my NYC days, I used to hang out often w/ Bangladeshi immigrants (mainly grad students) and Bangladeshi-Americans (singles and couples aged 20 to 40). One young woman my age (raised in a Queens middle-class family) told me that her younger sister was attending college in Japan. Now, this is quite unusual for a female from an immigrant/Muslim/South Asian background. She went to Japan at age 18; she was VERY familiar w/ Japanese culture and nealry fluent in the language, thanks mainly to her best friend/neighbor.
As a comedian, I can talk about anything, as long as I make it funny. So it’s pretty cool if I can get people thinking about immigration or feminism or the food industry at my stand- up shows. -Aziz Ansari
In the second season of Master of None, you’ll find influences from classic Italian cinema, which Aziz Ansari (now 32 y.o.) greatly admires. Some disappointed viewers asked: “Why doesn’t he show India?” or “Why doesn’t he discuss his Indian-ness more?” or something to that regard. The actor/writer/producer is of South Indian/Muslim heritage, BUT was raised in Columbia, South Carolina. I hate to break it to you detractors, BUT one individual can’t show you ALL the sides of being South Asian, Muslim, and/or millennial in the US. (FYI: I know SOME who prefer the term “brown,” BUT I’m not a big fan of that word.) I’m VERY glad (proud even) that Ansari has achieved such a high profile at such a young age; it’s not like he had (conventional) good looks, height, or connections to get him where he is now. Like MANY other desis, he trained (NYU; The Upright Citizens’ Brigade) for several years and worked hard for his success.
 Master of None does not seize the easy way out which lies ahead when it comes to comic relief, cliché plot twists or predictable character development. No, it truly touched me with its ability to pay intense attention to detail.
 The second season is one of the most creative pieces I have seen for a long time. The smooth conversational style and the imaginative expressions relating to daily lives makes it easy to watch.
 I love shows with this kind of humor… It doesn’t try too hard to be funny, it just is. The characters are like my own funny, silly friends! It’s also so refreshing to see a show with a main character being a POC!
 Full disclosure- I’m not only brown, but Tamil, just like Aziz/ Dev, and actually was born in Chennai, so I may be a TAD biased…
…I have never written an online review- ever- but I felt I had to because I have never seen anything like this. Master of None just unassumingly starts like any other modern comedy (with a nice bang!) , but before you know it you are smiling, laughing, and all warm and fuzzy, all the while watching the characters in the show discuss and experience seemingly serious issues like racism, sexism, and modern social life. I think the beautiful thing about this show is that it doesn’t hit you over the head with messages or even try that hard. It’s just funny. The characters are just funny. It’s just natural and real.
-Various IMDB comments (re: S2)
Food is central to this season; the story picks up w/ Dev (Ansari) in small-town Italy making pasta. In Modena, Dev trains with a family, incl. Francesca (Alessandra Mastronardi), w/ whom he has great chemistry, BUT Dev is single and Francesca has a boyfriend, Pino. In E1, Dev meets a cute British woman traveling alone on his birthday, BUT loses his phone to a thief, so is unable to contact her.
Dev’s BFF shows up in E2; Arnold (Eric Wareheim) is going to the wedding of an ex-girlfriend in the lovely countryside. The buddies chat re: dating (incl. a new app Arnold is enthralled w/), eat delicious food, and even get stuck in a VERY narrow alley w/ their rental car. Arnold convinces Dev to go to the wedding, gets angry and emotional, BUT it all works out in the end.
Dev returns home to NYC and we get reintroduced to his (hilarious) father, Ramesh (Shoukath Ansari- Aziz’s father). In the much-discussed E3, his dad and mom (Nisha Ansari- Aziz’s mother) tell Dev that he needs to pretend to be a pious Muslim while an uncle and aunt are visiting. Dev’s love of food clashes w/ the religion he eschews. Dev introduces his younger cousin (played by Ansari’s college-aged cousin, Haris) to pork and they end up going to a famous BBQ festival. What I esp. liked about this ep was that the religious elders were NOT one-dimensional. Sure, they planned to go to Mecca, BUT they were also big basketball fans. Dev (finally) read the Koran that his mom has given him when he went away from home! This ep was co-written by Ansari’s younger brother, Aniz.
…“Religion” took me away from the Islam I see on TV and back to the Islam I’ve lived my whole life. The episode opens on a mother warning her son to abstain from finishing the bacon he’s holding: “Bacon is pork. We are Muslim. We are not allowed to eat pork,” she warns, adding, “That is our religion.” I can’t tell you how many times I heard this exact same phrase growing up. Pop-Tarts, Jell-O, gummy bears, marshmallows, almost anything at a Korean or Italian restaurant…
-Aymann Ismail (Slate)
 Aziz presents us an episode so unique and incredible, yet barely involves him and his co-stars. It explores in a fantastic and diverse way the city of NYC through perspectives that we don’t take the time to appreciate and understand. The creative use of silence during the deaf portion of the episode was absolutely incredible and has such a powerful meaning.
 This was an especially excellent episode, I really loved the way it showed the views of different characters, really made you empathize with them. I really loved the minimalist approach, where you guys let the situations speak for themselves and did not overdo it at all. Achieved levels of empathy I have not seen in many other TV shows/movies.
-IMDB comments (re: S2, E6)
E6 is titled (like the 2008 film)- New York, I Love You. The film Death Castle is based on a rejected script written by Nicolas Cage, who also played the imaginary lead role. This is Ansari’s love letter to working-class immigrants and POCs (incl. a young deaf woman). If you loved this ep, check out the HBO film Everyday People.
E8 is probably the crowning jewel of this season; it features a Hollywood titan (Angela Bassett) and a prolific comic/character actress (Kym Whitley). Much of Denise’s coming out story came from actress Lena Waithe’s real life; she co-wrote this ep w/ Ansari. Do the Right Thing (1989) is the Spike Lee movie that Dev, Denise, and Nikki are watching during Thanksgiving 2016. It features the scene where police kill Radio Raheem, paralleling their dinner conversation about Sandra Bland and Sureshbhai Patel.
…even though Dev is a adult in his late 20s, this feels more or less like a high school girl next door crush. She is sweet, charming, beautiful and you guys have awesome chemistry together and you enjoy each others company, BUT… she is NOT available. -A viewer’s thoughts on Dev’s relationship w/ Francesca (the main love interest in S2)
The ladies Dev dates (thanks to a Tinder-like app) in E4 (First Date) are ALL different/interesting/unique! They include gorgeous Condola Rashad (daughter of Ahmad and Phylicia), quirky ramen blogger Stephanie (VA-raised comic Aparna Nancherla), and adorable/straight-laced lawyer, Priya (Tiya Sircar). These are ALL women of color who are coming up in Hollywood- VERY cool to see. Check out this show for yourself ASAP!